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Riz Sauvage Bio en Vrac Farines Bio Le principal composant du champignon

SKU: 10646665523

4.5
USD12.13 USD46.13

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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9

Description

Le principal composant du champignon shiitake est le lentinane (polysaccharide spécifique du shiitake)

Lipides : 99

dont acides gras saturés  1

Protéines: 29

herbe à la teigne

Riz Sauvage Bio en Vrac Farines Bio Le principal composant du champignonLe riz sauvage, BIO apporte une touche originale vos recettes.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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