prairie artisan ales not subtle Saint Errant Brewing Bringing together Belgian style influence

Bringing together Belgian style influence in a traditional Russian Imperial Stout has a seductive outcome

Our strong Imperial Stout aged in Tequila barrels for 11months & 15days

Big sweet and tart Polish mead

in a proportion of 760 grams of raspberries and 240 grams of sour cherries per litre of lambic

We macerated this with over 600 grams of the finest Bergeron apricots and Tiffany white nectarines from France per liter of wild ale

prairie artisan ales not subtle Saint Errant Brewing Bringing together Belgian style influenceCollaboration with American Solera and Pursuit Spirits. American Solera and Prairie Artisan Ales imperial stout aged in Pursuit bourbon barrels. Blended and bottled with no adjuncts.