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aged 2 years in barrels
Bound by Dust and Beyond the Moat that presented sweet chocolate and rich caramel undertones
complemented by subtle oak and rum undertones
De lambik is afkomstig van 4 verschillende vaten en 4 verschillende brouwsels
we macerated a new variety of plums
sinnister brew sinister rouge Hoppin Frog aged 2 years in barrelsVirgin Oak aged Red Rye stock ale. Expect some strawberry notes, some vanilla from the wood & lots of booze, this will change as it ages and possibly end up similar to a barley wine. originally brewed to boost the abv of a weak beer. so give blending a try with your favourite ale. or drink as is. (which is what Id do)
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