salikatt resonance Zichovec no adjuncts or wild flavorings

no adjuncts or wild flavorings

Coconut and Chocolate

𝟕% 𝘈𝘉𝘝

finishing with a gravity of 1

5% Double Coffee Stout with a beautiful Papua New Guinea coffee from our good friends @morningroastinc which we conditioned on a boatload of coconut

salikatt resonance Zichovec no adjuncts or wild flavoringsResonance is a rich and complex imperial stout, initially barrel aged for 18 months in Heaven Hill and Wild Turkey barrels, followed by a 6 month finishing touch in selected bourbon barrels (it's a double barrel, in other words). The result is a smooth, bold, and velvety stout, layered with complex flavors and aromas from the malt, the barrels, and the slow oxidation processes that happened over the long period of time the beer rested in barrels.