Chorizo Iberico de Bellota (Acorn Fed) | 100% Iberico COD So we have portioned the

So we have portioned the Top Loin of the Salmon into Sakus that are 8oz

Every Miyazaki-Gyu A5 ribeye is vacuum-sealed within 24 hours of butchering to preserve peak freshness

Richly marbled Wagyu beef burgers with exceptional juiciness

Sourcing & Quality

making it a lean and nutritious choice

Chorizo Iberico de Bellota (Acorn Fed) | 100% Iberico COD So we have portioned theChorizo Iberico Bellota is made from the meat of the black footed (pata negra) Iberian pigs that roam freely and feed on acorns. Jamon Iberico is considered the finest ham in the world. In fact Jamon Iberico led the top 4 worlds finest foods list. The honorable list defines foie, caviar, truffle and jamon iberico as the four gastronomic pearls. Heck, until the 13th century Jamon was exclusively served to the royalty. Good thing we are in the 21st