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and navigate the seas for centuries
there exists an undeniable soulful vibrancy
floral and powerful
AÑEJO RESERVA
rich fruitiness akin to madeira and plum
The Producer Tepeztate Mezcal 750mL Cookbook and navigate the seas forINFO Batch Quantity Information: ~1500 Liters Maestro: Celestino Sernas Location: Santiago Matatlan, Oaxaca Agave Origin: Sierra Sur, Oaxaca ABV Proof: 40. 2% 80. 4 Proof Roast Time: ~100 Hours Resting Time (between cook and crush): 72 hours (shaded) Roast Type: Traditional horno (earthen oven) Wood Type: Oak Maturation Time (Agave Marmorata): ~16 years Crush Type: Donkey Pulled Stone Tahona Wheel Fermentation Time: 11 13 days (temperature dependent)
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