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The label is a detail of “Sibilla” by Valeria Colonnella
Made from the Fiano di Avellino grape by Massimo Di Renzo
earth and spice with silky tannins and a intensely flavoured ethereal finish
oak and spice
It has lovely finesse and texture
Antoine Lienhardt Cote de Nuits-Villages 'Emphase', Burgundy, 2021 Giovanni Quintarelli The label is a detailAntoines top wine comes from old vines (70 85yo) from all seven of his terroirs within Comblanchien (principally Plantes au Bois, Essards and Aux Vignottes). The soils are a mix of clay, limestone and sand, stony in places, both from hillside vineyards and on the flat. Made from whole bunches it was given a 10 month levage in one third cement egg and two thirds older 228 and 500ltr barrels. It has a slightly deeper colour than his other Cote de Nuits
US$ 100.00
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US$ 55.00
US$ 55.00
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US$ 102.00
