Sakai Takayuki Homura Kogetsu Petty with Saya 150mm (5.9") - Aoniko/ Blue Steel #2 Size:150 mm Weight: 78 g

Weight: 78 g

The 800 grit restores the edge

AUS-10 is often preferred for larger knives because it is slightly "tougher" and more resistant to micro-chipping than VG-10

this knife can withstand heavy use without losing its sharpness

Weight: 44 / 52 / 74 g

Sakai Takayuki Homura Kogetsu Petty with Saya 150mm (5.9") - Aoniko/ Blue Steel #2 Size:150 mm Weight: 78 gIdeal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Homura Kogetsu Petty with Saya Blade Material: Aoniko (Blue Steel #2) Blade Length: 150mm (5. 9") Blade Style: Double Bevel Handle: Ichii (Japanese yew tree) and Buffalo Horn Weight: 77 g Blade Width: 30 mm Blade Thickness: 2 mm Handle Length: 123 mm Handle Thickness: 23 mm This