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making it perfect for sipping over ice or as a key ingredient in classic cocktails
and ideal with seafood salads or pasta and rice dishes based on fish and shellfish
single malt whisky
With a final taste of pepper species
Enjoy with pan seared crispy skin salmon and citrus hollandaise sauce or tofu scramble with grilled asparagus
Stolen Gold Rum Variety_Pilsner making it perfect for sippingThe distillation and ageing process takes place in the Caribbean where the rum matures in oak barrels for a minimum of four years before it is carefully blended by hand. The result is butterscotch and cinnamon spice aromas on the nose with a smooth and buttery finish in the mouth.
