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carefully studied in all its functional details
Minimal but elegant
is an icon of revolutionary kitchenware
The simplistic yet unforgettable form came to Starck on a pizzeria napkin during a seaside holiday in Italy
The fish serving knife of Nuovo Milano series - to be used with the fork - has a rounded
Tegamino bestseller carefully studied in all itsDesigned by Alessandro Mendini, with consulting by gastronomy expert Alberto Gozzi, the Ovetto pan satisfies the needs of cooking, serving and eating a simple and delicate food: eggs. ##SPECIFICATION## Egg pan with two handles in multiply. Magnetic steel bottom suitable for induction cooking.
