Astobiza White, DO Arabako Txakolina, Spain, 2025 (Case) Hermitage plums and cherries interwoven with

plums and cherries interwoven with more incisive white pepper and elegant herbaceous notes

citrus and tropical fruits

complete finish with all components pulling-together to the end

A traditional mezcal from Bruxo that is made with 100% Espadin agave and produced using traditional methods and equipment

A sweet Tokaj wine specialty made from a joint harvest of ripe

Astobiza White, DO Arabako Txakolina, Spain, 2025 (Case) Hermitage plums and cherries interwoven withBright and clean appearance. Pale straw yellow colour with green reflections. Intense varietal aromas of white fruit such as pear and apple, combined with citrus notes of grapefruit and hints of stone fruit, notably peach. On the palate, it is fresh and well balanced, with good structure and a subtle creamy texture from lees ageing. Long, aromatic and persistent finish, with delicate bitter and mineral notes reflecting the variety and the terroir.