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The wines were matured in 50% new French wood for 24 months before being bottled unfiltered and bottle-aged for three years
sandwiched between the foothills of the Sierra Cantabria mountain range and the Ebro River
Expressly produced according to the exclusive Van Winkle family wheated-recipe and specially selected from barrels in the heart of the aging warehouses
the family responsible for bringing sparkling wine to Italy
Color: Warm amber
Fireball Cinnamon Whisky Plastic 750ml Pinotage The wines were matured inIf you haven't tried it yet, just imagine what it feels like to stand face to face with a fire breathing dragon who just ate a whisky barrel full of spicy cinnamon. Live it, love it, shoot it what happens next is up to you.
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