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Grand Solage is the result of the blending of different Calvados Pays d'Auge aged between 2 to 5 years
For really simple yet impressive desserts add a spoonful of Griottines to a scoop of ice cream or dip in melted chocolate
Pale gold in colour
The climate is temperate because it is influenced by the proximity of the large city of Bordeaux and subjected to maritime entries dating the Garonne
Koshe for Passover supervised by IRG
Chateau Smith Haut Lafitte 2014 Grand Cru Classe Magnum Grand Solage is the resultThe richness of the soil ant the meticulous care given to the vineyard have made this estate one of the best wines in the Bordeaux region The wine is dark red. The nose is expressive. with aromas of blackberry. blackcurrant and pepper. The mouth is tight and round with an acidity balanced by a concentration and a great tannic structure. The 2014 vintage is complex and wonderfully silky. Blend 60% Cabernet Sauvignon 40% Merlot
