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Excellent paired with light red wines such as Pinot Noir or Valpolicella from Italy
yet supple texture
grainy mustard and panzanella crackers all arranged on a 16 inch wood platter
Also delicious shaved over a salad or grated over pasta
Milk: Pasteurized sheep's milk
St. Agur Weight:1/2 pound Excellent paired with light redOur best selling blue! It has a deliciously creamy, almost fluffy texture that just melts in your mouth. Also, as it's not too salty and more buttery in flavor, we highly recommend it as a dessert cheese. Country: France Milk: Pasteurized cow's milk Rennet: Vegetarian
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