Hazelnut Gianduja Ganache
Our carrot cake contrasts a blend of warm spices and fresh organic carrots with a lemon buttercream
Classic pairing of Red Velvet Cake and cream cheese buttercream
Layers of cookie crust
dark chocolate
Pumpkin Cheesecake Cheesecake Hazelnut Gianduja GanacheAccompanied by whipped cream, caramel drizzle, and candied pecans or pecan brittle. Serves: 8 20 9 cake: $70 Ingredients: cashews, vegan cream cheese, pumpkin, vanilla, salt, LA cane sugar, coconut oil, vanilla, lemon, salt, cinnamon, nutmeg, ginger, allspice, vegan graham crackers, Violife butter, pecans, maple syrup, glucose syrup, vegan heavy cream, confectioners sugar, coconut milk