Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Region_Padthaway SA Fine hand selected parcels of

Fine hand selected parcels of Shiraz and Sangiovese grown in mineral rich shores of the world renowned Victorian premium wine regions

showcasing a long and pure-fruited flavor profile

peppercorn

Finlandia Lime offers that same natural taste and aroma

Essential oils are extracted from star anise through steam distillation and then infused with wheat alcohol and sugar

Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Region_Padthaway SA Fine hand selected parcels ofThe Louis Bouillot Blanc de Blancs Brut produced in Burgundy, has flavours of vanilla, almond, toasted bread which appear successively. The perfect balance between acidity and richness gives a good potential for aging. Long after taste, with a touch of honey and ginger bread, a local speciality.