Sawakazuma Ryumon VG-10 17 Layer Damascus Nakiri 165mm / 6.5" Beginner Chef Lightweight and Balanced: Weighing only

Lightweight and Balanced: Weighing only 147 g

Blade Material: Kurouchi Aogami Super (Blue Super Steel) Carbon Steel clad in Stainless Steel

celebrated for its razor-sharp edge and ease of sharpening

Feel like taking on any challenge in the kitchen

wood pattern may vary)Weight: 195 gBlade Width: 43 mmBlade Thickness: 4 mmHandle Length: 138 mm

Sawakazuma Ryumon VG-10 17 Layer Damascus Nakiri 165mm / 6.5" Beginner Chef Lightweight and Balanced: Weighing onlyThis Sawakazuma Ryumon VG 10 17 Layer Damascus Nakiri is truly a cut above the rest! With its VG 10 stainless steel and 17 layers of Damascus steel, you'll be ready to dice and slice like a pro. Make your chopping days fun again with this incredible, durable kitchen companion. Ideal for: Chopping, slicing, disjointing, dicing, and julienning. Useful on food types: All vegetables. Nakiri Knife Blade Material: VG 10 17 layer DamascusBlade Length: 165mm