Marziano Abbona Barolo holidaygoods Zéro is produced by removing

Zéro is produced by removing the alcohol from a traditionally vinified wine

layered with hints of crushed violets

The wine is made on the Meinklang family’s holistic farm

or risotto with herbs

dark chocolate

Marziano Abbona Barolo holidaygoods Zéro is produced by removingMarziano Abbona Barolo is traditional Barolo as its meant to be. Rooted in the sandy clay loam soils of Monforte dAlba, the vineyards are organically tended with mature vines of thirty five plus years, yielding Nebbiolo that balances concentration with precision. After harvest, the grapes are destemmed and gently crushed before undergoing a minimal 24 hour cold soak, followed by a spontaneous, three week plus fermentation in stainless steel with pump