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citric acid and natural flavor designed to make a fermentable base for a rhubarb wine blend at 18
Once you've boiled and chilled the wort
20 and 30 gallon capacities
Do not use if the heater shows signs of abrasion
refreshing and perfect for summertime sipping with friends and family
Honey Kolsch Extract Beer Recipe Kit "beer-kit-promo" citric acid and natural flavorA variation on our extremely popular Klsch recipe with the addition of honey and a unique yeast strain for a lighter body and flavor. Like our original Klsch kit, this recipe features a pale color, light body, and smooth mouthfeel. Honey adds subtle floral character and lightens the body by fermenting to dryness. Really nice as a summer brew for barbecues and picnics, or to wean your friends off watery mass produced lagers. Looking for the All Grain
