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A waft of roasted nut on the nose enriches the palate's lively range of steeped apricot
The palate is more tart with currant and pomegranate flavors
a province in Piedmont
Glasgow Blend shines in combination with rich cheeses and cured meats
Suave and seamless with beautiful integration of acidity and fruit
Caposaldo Pinot Grigio 750ml Cognac A waft of roasted nutIn northern Italys Delle Venezie region, the Pinot Grigio vines are planted to hillside vineyards situated 750 feet above sea level, where they benefit from well drained, mineral rich, volcanic basaltic rock and calcareous clay soils. After handpicking, the grapes were gently guided through a pneumatic press, followed by inoculation with selected yeasts and three weeks of cold fermentation. Malolactic fermentation was avoided to promote fresh acidity,
