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Flor del Sol features a citrusy chocolate aroma with a silky body
The main structure in the town square reads 'Province of Caranavi: Bolivian Coffee Capital
AAK Cooperative Washed Grind:Whole Bean and raspberryThis smooth cup opens with aromas of cinnamon, nougat, and plum. Notes of milk chocolate, nougat, and clove accompany black cherry acidity. Cedar and milk chocolate linger in the long finish. Details Producer: AAK Cooperative Farm: 1,698 Smallholders Region: Highlands Altitude: 1,400 1,615 masl 4,593 5,299 feet Varietal: Bourbon, Typica, Caturra, Catua, Arusha Process: Washed Roast: Light Notes: Nougat, Black Cherry, Cedar The Story Imported by our