Milk And Honey Apex Terroir Jerusalem Mountains Deal of the month The liqueur is made from

The liqueur is made from natural ingredients that create harmony between sweetness

A blend of 60% Grenache

forming a regional taste that matches the whisky’s terroir

Though tempting to drink now

Vinification Traditional maceration (21 days) allows to reveal all the fruity and tannic potential in the grapes which have been picked at an optimum ripeness

Milk And Honey Apex Terroir Jerusalem Mountains Deal of the month The liqueur is made fromWe specifically chose to age whisky in the pine forests of the Jerusalem mountains to exploit the high elevation and chill temperatures so seldom found in Israel. This climate provides a slower and more gentle maturation than our whisky is accustomed to, ensuring that the resulting whisky is light and fresh, with a green natural flavour that reflects its terroir. 700 ml 55. 4% alc vol