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Flavors of mixed red fruits
These trees were initially used to mark the boundaries between the different crops
and deep and flavorful hints of smoke and coffee
unencumbered feel as hibiscus and iris accents spill in on the breezy
Hints of florals and fine leather bolster its richness
Chateau Valandraud Saint Emilion Grand Cru 2020 Wood Box Rare Bourbon Flavors of mixed red fruitsTilts to the showy side, with a flourish of black currant and fig preserves, warmed black tea, melted black licorice and a hint of alder smoke as well, all framed by a warm loam and espresso crema accented finish. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2027 through 2040. 3,200 cases made.
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