Kir-Yianni Paranga White 2024 Region_ Piedmont Italy Using the peel of Sicilian

Using the peel of Sicilian Blood Oranges

There are a number of imitators but none have really attained the perfect balance of sublety and complexity that Hoegaarden makes seem so simple

while its inviting aroma is filled with wild berries

medium carbonation

A favourite of consumers that love both sweet and dry wines

Kir-Yianni Paranga White 2024 Region_ Piedmont Italy Using the peel of SicilianIntense but refined muscat aromas of jasmine, white peach and apricot, typical of a high quality Malagousia, are pleasantly balanced by the freshness of a mountainous Roditis adding a crispy acidity and zest to the final blend. The lingering fruity aftertaste underpins the intense flavor and highlights a wine with an enchanting character. The grapes are sourced primarily from contract growers of the vineyards of Agios Panteleimon within the Amyndeon