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Ideale con la cucina a base di pesce
an excellent quality Brunello di Montalcino is always released
The fermentation takes place in steel and the subsequent maturation of 6 months in small French and American oak barrels
The nose spectrum shows fruity notes of green apple
with a clear balsamic imprint in the nose that gives way to a very complex bouquet with every second that passes
nuits st georges village 2022 gerard julien fils W26-27-sconto20 Ideale con la cucina aSolfiti Pinot Nero Elegante Fruttato Monovitigno Francia Cena tra amici Borgogna Pollame Secondi di carne rossa Rosso
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