Guadalupe develops a complex profile of caramel
personally selecting and tending the plots he chooses to work with
The agave is cooked in an earth oven with river rocks for 120 hours
Since 1998 Barbara Widmer
From South oriented vineyards across the Côte de Beaune
Julia James Pinot Noir 750ml Montepulciano Guadalupe develops a complex profilePossess a deep plum color, with bright ruby edges. Rich yet medium bodied, offering an exciting bouquet of berry, oak, earth and spice notes, with bold streaks of blueberry, raspberry, mocha and floral flavors. Finishes with an aftertaste of fresh licorice and cherries. Julia James Pinot Noir will drink nicely for 2 4 years, and pairs well with pork, salmon, chicken, and mushroom risotto