Pay in 4 interest-free payments of $5.25 Learn more
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Sabio Coffee is a vertically integrated coffee operation from farm to export
Dose: 20 grams
and baked pineapple accompany rose hip acidity in the cup
he continued renovations of the farm with Obatã trees to obtain better cup quality
and walnut are joined by pleasant tangerine acidity in the cup
Pacamara Washed Signature Blend Sabio Coffee is a verticallyA round and sweet roast with aromas of vanilla wafer and grilled peach. When sipped, we noted a yellow apple like acidity with notes of hazelnut creme and milk chocolate. The finish features notes of malt and plum. Details Producer: Juan Diego de la Cerda Farm: Finca El Socorro Region: Palencia, Guatemala Dept. Altitude: 1,676 1,753 MASL 5,500 5,750 feet Varietal: Pacamara Process: Washed Roast: Light Medium Notes: Rocky Road, Yellow Apple, Vanilla
