Louise Bonne d'Jersey Uses_Sweet Cider Beautiful red foliage in the

Beautiful red foliage in the fall lends to the ornamental value

Great varietal for acid addition to a blend

Great for juicing too

Highly regarded in the states by plum aficionados dating back to Jefferson

Late to ripen

Louise Bonne d'Jersey Uses_Sweet Cider Beautiful red foliage in theUSDA Certified Organic The Louise Bonne de Jersey pear is a French variety that originated in Normandy around 1780, where it was known as Bonne Louise or Louise d' Avranches. It gained its popular English name after being introduced to the Channel Island of Jersey and subsequently becoming popular in Victorian England. Skin smooth, pale yellow with some trout spots. The Louise Bonne d' Jersey pears are rich, buttery, juicy, sweet, vinous flavor. The