Cartron Le Vermouth Blanc 750ml Notification leather and graphite on the

leather and graphite on the nose of this wine carry undertones of fresh soil and moss

high yet balanced acidity

Clément Canne Bleue rests for just over six months in a stainless steel vat and is slowly reduced over time with distilled volcanic spring water creating a remarkable well-integrated full-bodied white Rhum Agricole

Valckenberg has discovered extraordinary German Estates and act as an ambassador of their wines

The Merlot-dominant blend can be enjoyed now or cellared for years to come

Cartron Le Vermouth Blanc 750ml Notification leather and graphite on theAromatic plants, flowers, and stone fruits are carefully macerated separately at room temperature in a mixture of water in preparation for blending. The timing is not left up to chance and is specific for each ingredient, with aromatic plant and flower macerations lasting from 5 to 15 days and stone fruit macerations ranging from 2 to 6 months. The wormwood maceration, the use of which is essential to the Vermouth Statutory Regulations, is then