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Typical characteristics of Nero d’Avola di Noto but grown in slightly less limey soils
The elegant palate is driven by vibrant acidity and expressive flavours of citrus and stone fruit
with hints of underlying minerality lead through to a piercingly pure finish
with light green reflections
it has aromas of fresh berries
Trimbach, Riesling Clos Ste. Hune, 2020 (Case) Bonny Doon Vineyard Typical characteristics of Nero d’AvolaStar bright, green gold colour. The nose displays lime blossom, pine needle, musk and white pepper. The minerality is vigorous even before tasting and the palate is sturdy and wonderfully refreshing with lively acidity and fantastic structure. Orchard fruits, greengages and linden flowers are a few of the countless flavours identified in this complex and refined wine. A powerful and expansive finish laden with minerals. Will continue improving with
