Gustoso Aguardiente Anejado Artisanal Rum Syrah Alessio Vermouth Chinato is also

Alessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs

typically takes around twenty years to mature

Marilisa Allegrini

blended and combined with beet sugar

This rhum is characterized by extreme depth and volume throughout and the finish is long and enveloping

Gustoso Aguardiente Anejado Artisanal Rum Syrah Alessio Vermouth Chinato is alsoAged for a minimum 12 years in re used ex bourbon American White Oak Barrels, some which previously held sherry. Founder's notes: The Unexpected. How can this be so light in color? I am often asked if the color was filtered out, it wasnt. The color is naturally drawn from the 12 years spent in re used barrels. Unlike bourbon producers, we can re use a barrel many times and with each use, the influence from the oak lesssens. This is a delicate rum