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Full bodied
and the "to be expected" pure Provencal aromas of
Italian juniper
the Cabernet Sauvignon being planted in 1999
This wine has delicious flavours of baked apples
Chateau Musar, White, 2018 Bottle Garnatxa Full bodiedPale lemon colour and a nose of apples, fresh hay with a hint of vanilla and grapefruit citrus notes. There are orange flower notes to the nose which follow through to the palate with sweet basil, peach and tarte tatin flavours which will develop as the wine ages. Our tastings after the harvest at the winery revealed an elegant Obaideh and a wild Merwah, perhaps a perfect combination of styles and genuine reflection of the terroir and the ease with
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