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Acidity Regulator (296
Local natural water used as brewing water is clean and mild
Brand TATENOKAWA Classification Peach & Cherry Liquor Region Yamagata Storage Store in a cool Serving Temperature Cold Alcohol 8% Acidity
A low-alcohol liqueur series at 6% ABV
This blend combines Scotch whisky with 13-year-old aged awamori stored in oak barrels
MANNS Kohakuiro Umeshu 750ml Ibaraki Acidity Regulator (296It is a plum wine with a gorgeous aroma and a deep and mellow taste, made by soaking 100% domestic plums in brandy distilled from wine for about a year! Brand MANNS Classification Plum Liquor Umeshu Region Yamanashi Storage Store in a cool Serving Temperature Cold Alcohol 12% Acidity Ingredients Water, High Fructose Corn Syrup with Sugar, Brandy(Grape), Plum, Acidity Regulator (296,330)
