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It is aged in an oak barrel of the Bourbon whisky
Brand NANBUBIJIN Classification Junmai Daiginjo Region Iwate Storage Store in a cool Serving Temperature Cold Alcohol 16% Acidity 1
A vivid blend of whiskies from Suntory's Hakushu
San-daime Ichikawa Yagoshiro
It also can be recommended as after dinner drink with or without sweets
URAKASUMI Junmai Daiginjo 720ml KINMIYA It is aged in anGorgeous aroma of ripe melon, apple, and honey. Deep and rich flavours of fruit are nicely balanced. Very complex sake with viscous texture. Brand URAKASUMI Classification Junmai Daiginjo Region Miyagi Storage Store in a cool Serving Temperature Cold Alcohol 16. 5% Acidity 1. 3 RPR 45% SMV 2
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