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An exciting new addition to Turkish T
typically harvested early
and saline undertones make it a natural fit for autumn and early winter fare
Ameztoi’s Txakolina is the wine that has come to define the traditional style
yet his philosophy and approach to wine is anything but pretentious
G.D. Vajra Clare J.C. father's day An exciting new addition toG. D. Vajra Clare J. C. Langhe Nebbiolo is a throwback to how Nebbiolo once tasted; lighter, energetic, and with a slight effervescence. Crafted as a homage to a 1606 recipe recorded by Gian Battista Croce, jeweler to the House of Savoy, this 100% Nebbiolo originates from younger organic parcels in the Langhe and is made using the ancestral method. Spontaneous fermentation occurs with roughly one fifth whole clusters and an early racking to finish off
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