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egg replacer
organic confectioners sugar
Classic pairing of Red Velvet Cake and cream cheese buttercream
dark chocolate
and roasted pistachios and pomegranate seeds or raspberries
Berry Chantilly Cake egg replacerA signature cake created by New Orleans own Bywater Bakery. Our vegan take: a vanilla almond cake layered with mixed berry compote, rum buttercream and finished with fresh berries . Serves 15 25 8 three layer cake: $85 Ingredients: flour, baking powder, baking soda, salt,organic soy milk, vinegar, Louisiana cane sugar, vegan butter (Plant Based oil Blend From Canola, Coconut and Sunflower Oils, Water, Salt, Sunflower Lecithin, Faba Bean Protein,
