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and warm taste
Traditionally used in garam masala
One of the five 'mother sauces'
The earthy flavour of ground Annatto complements both Spanish and Mexican cuisines
baking and decorative icing
Cajun Spice - Hot achiote and warm tasteCayenne pepper, thyme, oregano, basil, paprika are some of the spices used to create this fiery blend. Choose from tin or pail.
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