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the Yarden Cabernet Sauvignon will improve decidedly with a number of years of bottle aging
Pairs well with a wide array of dishes from meat to dairy or may serve as an aperitif on its own
mainly due to the malt spirit and the purest water
Characters of wild berry
South America
Binyamina Liqueur Banana Spring Time Offers the Yarden Cabernet Sauvignon willThe liqueur is made from natural ingredients only. Flavors of sun ripened bananas, enhanced with a touch of soft vanilla and a hint of almond. You can enjoy the liqueur as it is or as an ingredient in various cocktails. Serve chilled The tradition of making liqueurs began in the Binyamina winery as early as the 1950s, At that time, the production of liqueurs was a cornerstone of the winery's existence. The winery's first owner, Joseph Seltzer, even
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