Weis Kirschwasser 500ml Region_Belize this Chardonnay reveals aromas of

this Chardonnay reveals aromas of lemon tart and nectarine

while young is deliciously fresh and vibrant

Made from Rolle

The fruit grown on these vines is still developing towards the quality and consistency demanded for our Mount Mary estate wines

Concentrated fruit flavours of peach

Weis Kirschwasser 500ml Region_Belize this Chardonnay reveals aromas ofKirschwasser is a fruit brandy that is made exclusively from the fermented fruit of the cherry. The sweet cherry varieties used are slightly more fruity than the types offered for fresh consumption and therefore (in relation to the fresh mass) more sugary and more aromatic. Sour cherries are also the basis of some specialty varieties. Kirsch is usually drunk neat. The ideal drinking temperature is 14 16 C. The kirsch is also perfect in a cheese fondue