Lift Reisling, Rheinhessen, Germany NV (Non-Alcoholic) kids which was one of the

which was one of the first vineyards planted by the family and today one of the most famous vineyards of Sancerre

and 3 geographical zones with marked specificities

or light vegetable dishes

yet rounded enough to feel generous

Macerations last around two weeks and the harvested whole clusters are refrigerated pre-fermentation

Lift Reisling, Rheinhessen, Germany NV (Non-Alcoholic) kids which was one of theLift is produced by removing the alcohol from a traditionally vinified Riesling. It all begins in the vineyards of the Rheinhessen region, where Riesling grapes are grown with the specific intention of producing an alcohol free wine. The grapes need to be ripe, but the sugar content is carefully monitored. If it is too high, the potential alcohol will be as well. Great alcohol free wine needs to be produced from a low alcohol base wine. So, healthy