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Gently foamy
Pale crimson red colour
this is an accomplished
The palate is warm and full-bodied with harmonious acidity and smooth and elegant tannins
Intense ruby red turning to garnet with ageing
Freixenet, Premium Cava Rose, NV (Case) Trinidad and Tobago Gently foamyThe grape varieties used for this ros. Cava are Garnacha (a. k. a. Grenache in southern France) and Trepat which makes up the majority of the blend. Trepat is indigenous to Catalunya and usually reserved for making ros. Cava. Bright strawberry pink; the nose is aromatic and fruity, shows rich floral and fresh bay leaf aromas from the Garnacha, blending with blackberry, strawberry, dried fig and dates from the Trepat.
