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Add the bloomed seeds to lemon water
Store in a cool
Uses in Food & Ayurveda:
these buds are perfect for a variety of uses—from home decor to self-care
Why Choose Our Manjistha
Jatamansi kutki Add the bloomed seeds toJatamansi, also known as Tapasvini or Bhutajata, is a revered herb in Ayurveda, mentioned in Bhav Prakash Nighantu for its medhya (brain boosting), manas shamak (calming), and rasayana (rejuvenating) properties. It is widely used for mental relaxation, hair care, and nervous system support. Ayurvedic Properties (As per Bhav Prakash Nighantu) Rasa (Taste) Tikta (Bitter), Kashaya (Astringent), Madhura (Sweet) Guna (Quality) Laghu (Light), Snigdha
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