Jansz Tasmania Premium Cuvee Variety_Craft Beer So why not give it

So why not give it a try and "spritz" up your summer

and easy-to-drink Armagnacs

while still retaining the unique Bundy character

Cinsault and Syrah

with hints of rhubarb

Jansz Tasmania Premium Cuvee Variety_Craft Beer So why not give itTasmania is renowned as Australia's home of great sparkling wines. The fruit used in this Cuve is grown on selected cool climate vineyards across Tasmania. To maximize blending options and complexity in the final wine, batches are kept separate during winemaking. Secondary fermentation takes place in the bottle and is aged on yeast lees for as long as possible. Winemaker Notes The perfect balance for our Premium Cuve is reached at just over two years.