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So why not give it a try and "spritz" up your summer
and easy-to-drink Armagnacs
while still retaining the unique Bundy character
Cinsault and Syrah
with hints of rhubarb
Jansz Tasmania Premium Cuvee Variety_Craft Beer So why not give itTasmania is renowned as Australia's home of great sparkling wines. The fruit used in this Cuve is grown on selected cool climate vineyards across Tasmania. To maximize blending options and complexity in the final wine, batches are kept separate during winemaking. Secondary fermentation takes place in the bottle and is aged on yeast lees for as long as possible. Winemaker Notes The perfect balance for our Premium Cuve is reached at just over two years.
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