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Chef’s Tips:
Product Name [Air Express] Hokkaido Scallop / Sashimi Grade -1kg BOX Country of Origin Hokkaido
with a meal or when you are hungry
The portrait on the label honors her legacy
Simply brush the frozen Ebi Fry lightly with oil and air fry for about 10–12 minutes
Kaga Umeshu Aged 5 years (720ml) government Chef’s Tips:Kaga Umeshu Aged 5 years Simply Delicious, Every Plum Wine Lover Must Try and No One Dislikes A Premium Umeshu Representing Japan The defining characteristic of Kaga Umeshu is its use of Benisashi plums from the Hokuriku region. These rare plums are rich in amino acids and minerals, contributing to their deep umami flavor and smoothness. The plum wine is crafted using premium white liquor and rock sugar, and brewed with Hakusan spring water, creating
US$ 149.00
US$ 20.95
US$ 59.99
