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Fermentation is with natural yeasts and the wine is raised in clay amphorae for six months
Only 3000 bottles of this truly remarkable wine are in existence
Created in 1885 and named for Princess Elena of Montenegro
A rich-cream sherry made with 80% Palomino and 20% PX
and a traditional approach to vinification
Ridge Vineyards Lytton Springs, Dry Creek Valley 2021 MAGNUM 150cl Sardinia Fermentation is with natural yeasts
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