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Milk chocolate
plus accents of tea rose
and elegantly blends Maison Louis Jadot’s winemaking with the Willamette Valley’s signature terroir
The granitic soil is shallow and poor in organic matter
vibrant character
Lalomba Rioja Finca Ladero 2017 Gluten Free Vodka Milk chocolateThe combination of the tempranillo (80%) and garnacha (20%) varieties reects the most distinctive identity of the Yerga mountains. It is the balance between the profound character and the authenticity that it gets from the proximity to a harsh world for plants; between the stimulating acidity and vibrant juiciness. A luminous wine, with tangible complexity, ebullient with energy and vigour.
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