Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat and reduced balsamic

and reduced balsamic

Made with a base vintage from 2012

Francesco Serafini and Antonello Vidotto

Their respect of the vineyard is demonstrated by using grape marc for the production of natural compost to fertilise

this wine was created through the marriage of a French winemaker and a Japanese chef

Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat and reduced balsamicFounded in the 1920s the Adami family have been producing Prosecco in the foothills of the Dolomites for 3 generations. The vineyards here are planted on steep south facing slopes that take advantage of the chalk and clay rich soil that lie in the Superiore e Cartize DOCG area between Conegliano and Valdobbiadene. The wine itself is named Bosco for the once heavily wooded area in which the vineyards are now planted (Gica Wood). Traditionally fermented