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honey and almond giving complexity
a fresh acidity with a long finish
hints of pink peppercorn and a delicate mineral note
An easy-drinking style of Chianti characterised by spicy notes
it is intense with redcurrant
Cenatiempo Per'e Palummo (Piedirosso) 2024 (Case) 2012 honey and almond giving complexityA fragrance of violet and spice and a mouthful of red fruit, including strawberries and raspberries, from this medium bodied south Italian red.
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