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The lower half of the bowl is simple white porcelain
This design originated from vessels brought to Japan from Vietnam on ancient trading ships
Chopsticks: L: 21
Take out from the oven and let it steam for 10–15 minutes before serving
The wall of the bowls and cups themselves have vertical dents
Honnuri Urushibashi Monchiku Style:Shu (Red) The lower half of theThick bamboo is carefully selected and dried for years by craftsmen, then carefully carved into square chopsticks that are easy to hold and comfortable to use, using the same techniques used to make tea ceremony utensils, and the lacquered. The square chopsticks have a thin tip that allows you to grip even the smallest food grains. These chopsticks are available in red (shorter, 22. 5 cm) and black (longer, 24 cm) and are ideal for couples.
