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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
poultry dishes
hint of hazelnut
Argentina and Chile
Black winter truffles are available and in season from December to March (Northern Hemisphere) and from June to August (Southern Hemisphere)
It is distinguished from other truffle species by its smooth exterior and its light ochre color with pink hues
Truffle Cream - 2.82 oz (80g) Show all poultry dishesThis truffle cream is a beautiful spread made of white truffle and porcini mushrooms. Truffle cream is especially recommended on rice, tagliatelle, gnocchi, meat and egg based dishes. Ingredients: Porcini mushrooms 84% (boletus edulis and relative group), olive oil 12%, white truffles 3% (Tuber Magnatum Pico), salt, wine vinegar, vegetable extracts, spices, flavorings. Suggestions: One teaspoon per person; mixed with cooking water, cream and butter;
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